SPECIALITIES

In the kitchen there is the passion of Willy to make you appreciate the traditional Umbrian flavors.

Our specialities are from BRUSCHETTE (grilled toast dressed bread) to TIPICAL SALAMI as starters...
...then you can taste the STRANGOZZI ALLA BOSCAIOLA, paste with mushrooms, rocket and walnuts or the TAGLIATELLE ALLA PERUGINA, widht tipical bacon and porcini mushrooms...
...the umbrian tradition suggest us the VEGETABLES SOUPS and CEREAL SOUP with FARRO...
...the main courses are grilled meat, BEEFSTEAK, LAMB, CHICKEN or PORK...
...we have RABBIT cooked with 10 different kinds of herbs or you can have LOCAL CHEESE too or sometime WILD BOAR and PHEASANT...
At the end, taste our sweets, all home made!!!